Top 3 Electric Smoker

An electric smoker lets you cook, smoke, flavor, and preserve your food. Common foods that are smoked are fish and meats to add flavors such as mesquite and hickory. Below are some of the top rated electric smokers.

1. Masterbuilt 20070910 30-Inch Electric Smokehouse Smoker

Known for quality and innovation, Masterbuilt's cooking products set the standard. With a powder-coated steel outer body, Masterbuilt Electric Smokehouse comes with four smoking racks that allow ample room for turkey, sausage, chicken, ham, pork, fish, jerky, vegetables, and more. It is 100° to 275°F thermostatically controlled for a perfect temperature every time. It features a push-button precision digital control panel and an 0-24 hour digital timer with auto shut-off. It offers a safe and convenient side-loading wood tray. This Smoker has 100-percent insulation for energy-efficient cooking.

- 2-1/2-cubic-foot electric smoker with powder-coated steel exterior.
- 4 smoking racks; push-button digital control panel; 24-hour timer; auto shut-off.
- Thermostat-controlled electric temperature; insulated for energy-efficient cooking.
- Air damper; side-loading wood tray; removable drip pan and rear-mounted grease pan.
- Warranty - 90 Days.

2. Brinkmann Gourmet Smoker and Grill

The Gourmet Electric is our top-of-the-line double grill electric smoker & grill. It has two chrome plated steel cooking grills for a 50 pound cooking capacity, a front hinged door for easy access to the water pan, and wooden handles that stay cool to the touch. The base pan houses a 1500 watt heating element and lava rocks. It converts easily to a waist high grill. It also has a separate base pan design for easy set up and clean up. Includes heavy-duty outdoor vinyl cover. UL Listed.

- UL-listed electric smoker and grill with stay-cool wooden handles.
- 2 chrome-plated steel cooking grills can hold up to 50 pounds of food.
- Base contains a 1500-watt heating element and lava rocks; dome lid.
- Front-hinged door; porcelain-coated steel water pan; vinyl cover included.
- Measures 17 by 17 by 35 inches; 1-year limited warranty.

3. Old Smokey Electric Smoker

With the Old Smokey Electric Smoker, no water is needed - the sealed lid of this electric smoker captures the meats juices that add a great taste. Flat-top design provides constant, even basting for more flavorful food. Comes with two cooking racks, drip pan, smoking chips and carrying handles. Made of corrosion-resistant aluminized steel with an electric heating element and adjustable heat control. U.S.A. Common Usage: Smoker, Dimensions O.D. x H (in.): 16 x 29, Material Type: Aluminized steel, Watts: 1,250, Power Supply: Electric, Volts: 120, Closure Type: Lid closure.

- Color: Grey.
- Size: 15.5"w x 15.5"d x 29"h.
- This smoker has a flat top, so juices drip right back onto the food.
- On top of the heating element is a chip tray where you put wood chips for smoke flavor.
- This smoker is controlled by a heat thermostat to allow a wide variety of cooking times and styles.